13 November 2025
Vegetables and legumes
24 October 2025
Kale risotto with easy cheese fondue
A simple risotto recipe, enriched by a smooth kale puree and topped with cheese fondue! Risotto with kale and cheese fondue can be a great way to add more veggies to your diet. To
20 October 2025
Kohlrabi greens spaghetti
Did you know you could make spaghetti with kohlrabi greens? I always buy kohlrabi or beets with their greens attached, and use them to make spaghetti or other pasta. This is a great way
15 October 2025
Roasted pumpkin
Roasted pumpkin is the perfect side dish to warm up your fall! A super simple and versatile recipe, this roasted pumpkin is perfect for any occasion. From a midweek meal or when you have
29 March 2025
Stuffed artichokes
A classic recipe from Rome, stuffed artichokes are incredibly tender and tasty. Stuffed artichokes are a beloved dish in Roman and Italian cuisine. Especially in the regions of Lazio and Campania. Along the coast,
26 February 2025
Creamy cauliflower and hazelnut pasta
A super creamy and nutty cauliflower pasta recipe you will eat again and again! If you love a creamy pasta dish, this cauliflower and hazelnut pasta recipe is definitely for you. This is not
14 January 2025
Puntarelle salad
Puntarelle salad is a classic Roman dish that you need to try! This simple salad is often served as a side dish for meat and fish. It’s really fresh and tangy and it is
4 December 2024
Italian Pasta e fagioli recipe
Pasta e fagioli recipe is the ultimate comfort food for cold winter nights! Pasta e fagioli, pasta and beans soup, is a simple recipe and provides all the comfort you need when nights are
28 October 2024
Italian pumpkin and red lentil soup
This Italian pumpkin and red lentil soup is the perfect mid-week dinner when the temperature start to drop. When October comes, the temperature drops at night and I love making a simple pumpkin soup
18 October 2024