Bone broth recipe
Bone broth is a must have in every kitchen! Bone broth is a very versatile ingredient that everyone should have always handy. I usually make...
Pici pasta with porcini mushrooms
Pasta with porcini mushrooms is a must in autumn in many regions in Italy. Autumn has come and its bounties like porcini mushrooms, are ready...
Marinated Zucchini with mint
Mint and vinegar marinated zucchini: a fresh way to upgrade a simple veggie. If you think zucchini is bland, try this marinated version and you’ll...
Authentic Italian antipasto
If you want to know how to prepare an authentic Italian antipasto, keep reading and find out all the basic recipes! Italian antipasto is a...
Amatriciana sauce – Spaghetti all’amatricia…
Amatriciana sauce is one of the easiest recipe to make with only four ingredients. If you want to know how to make amatriciana sauce the...
Crispy eggplant cutlets
This crispy eggplant cutlets recipe will be your new fav! I’ve always loved eggplant cutlets. My mom used to cook this crispy cutlets as a...
Simple Italian salad
A simple Italian salad can be a light meal or a great side dish for meat or fish. There are infinite ways you can enjoy...
Quick pasta salad
Want to learn a quick pasta salad recipe you can make in less than 15 minutes? This quick pasta salad is super simple and it’s...
Red pepper cream sauce
Try my simple red pepper cream sauce on pasta, crostini and much more! This red pepper cream sauce is so easy you won’t believe it’s...
Italian Rice salad
A classic recipe for the summer months, this Italian rice salad is perfect when you need some fresh and healthy meal. When the temperature rises...