Mint and vinegar marinated zucchini: a fresh way to upgrade a simple veggie. If you think zucchini is bland, try this marinated version and you’ll definitely fall in love with it. I personally love
This crispy eggplant cutlets recipe will be your new fav! I’ve always loved eggplant cutlets. My mom used to cook this crispy cutlets as a treat when round purple eggplants were in season. The
A simple Italian salad can be a light meal or a great side dish for meat or fish. There are infinite ways you can enjoy a salad, but this simple Italian classic is definitely
Try my simple red pepper cream sauce on pasta, crostini and much more! This red pepper cream sauce is so easy you won’t believe it’s so good. To brighten up your mid-week meal, try
This broccoli stir-fry delivers the taste of Sicily! There are a lot of ways you can enjoy broccoli world wide, and this stir fry could become your new favorite! Packed with fibers and a
Zucchini frittata is a super quick mid-week dinner you can prepare in no time! (and it’s super delicious) If you are looking for a simple solution for a mid-week dinner, zucchini frittata could be
Spinach and beans stew: a super simple stew for a mid-week plant based meal Mid-week dinners for me are often a challenge, and this spinach and beans stew is a life saver. Just a
Love home made pasta? This stinging nettle ravioli is the perfect addition to your recipe book! This recipe is simple and you can gather the filling in your own garden! In fact, I used
Dry or canned chickpeas are available everywhere and are a great source of plant protein and other nutrients for our health. Garbanzo beans a.k.a. chickpeas are a staple ingredient for everyone who wants to
Tired of the classic basil pesto? Try this rocket and almond pesto. Basil pesto is a very staple recipe all around the world lately, but if you want to try something new, you may